Crock Pot Pinto Bean Chicken Soup

Episode 283



http://www.youtube.com/watch?v=IWabMN6oEuM&hl=en

Better Than Panera Black Bean Soup Recipe

This is my recipe for black bean soup. it is one of the best I've ever had. The full recipe can be found at www.ryankarcher.com



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Vegetarian Black Bean Soup with Super Immunity Herbs and Spices

www.caryellis.com Get FR*EE Guide to Healing Your Body Naturally! Hi Cary Ellis, author of "Super Immunity Secrets." Let's dish up a bowl of delicious, Vegetarian Black Bean Soup, garnished with diced red peppers and a bit of chopped cilantro. Along with it we'll serve a winter salad made of chopped red cabbage, organic tomatoes, a squeeze of lime juice, a nice sprinkle of fresh dill weed, a few drops of virgin olive oil and a tiny bit of hot sauce or chili pepper. Now, let's review how we made this Vegetarian Black Bean Soup. Start out with 3-4 quarts water in a large (6 quart) sauce pan. Add 2-3 1" chunks fresh ginger root. Ginger has a tremendous effect on the hormonal systems of the body? It is called an adaptogen, and helps the body make hormones. Next add several large cloves of garlic. You can actually leave the peeling on as it is highest in vitamin C and will cook into the soup. Garlic contains allicin, which is very similar to penicillin, and helps fight bacteria and viruses. Elephant garlic is a wonderful choice, because it's so big and full of garlic goodness. Dice and add one whole onion, whatever you have - red, white, purple, and add it to the soup pot to contribute to the yummy broth. Add a heaping teaspoon of curry powder, a great Indian spice blend that has great protective effects on the body. Cumin gives the broth a hearty flavor, and in Mexico where it is used daily there is little to no cancer. Add 1 teaspoon. Add a heaping tablespoon of oregano. It ...



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TF2 Food

The sequel is here, enjoy! lol check this out knowyourmeme.com



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Mario Batali reads Green Eggs and Ham

Watch as Mario Batali reads the first of three food books to 25 kids ages 3-7 - Green Eggs and Ham, Strega Nona and Stone Soup. Afterwards, the children made their own recipe books with two of his favorite kid-friendly recipes. Thanks to everyone who made suggestions - goo.gl



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Ham and Scalloped Potatoes By: Saucy Mouth

For this recipe and more check out: www.SaucyMouth.com



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Video Recipe: White Bean Soup

Visit www.harvesteating.com to get the written recipe for this video. Chef Keith Snow creates a delicious seasonal White Bean Soup.



http://www.youtube.com/watch?v=Gm1tIKM87eA&hl=en

Betty's Firecracker White Bean Soup Recipe

In this video, Betty demonstrates how to make her Firecracker White Bean Soup. This is a *very* spicy soup that is made by using a lot of canned goods and adding some spices. The recipe makes a huge amount (12 cups), but any leftovers can be frozen and thawed out later when you dont want to cook! This soup provides a super-quick one-bowl-meal with very little clean-up, too! Ingredients: (Note: If you cant find any of the cans of vegetables in this recipe, just substitute a can of vegetables that is similar!) 1 large onion, chopped 2 tablespoons butter, melted 14 ½ -oz. can navy beans, undrained 14 ½-oz. can Great Northern beans, undrained 14 ½-oz. can golden hominy, drained 14 ½-oz. can white hominy, drained 14 ½-oz. can chili-ready chopped tomatoes, undrained 14 ½-oz. can Mexican-style chopped tomatoes, undrained (2) 14 ½-oz. cans beef broth (You may use vegetable stock, to keep it vegetarian.) 1 teaspoon sugar ½ teaspoon ground cumin ¼ teaspoon to ½ teaspoon ground red pepper (NOTE: This is the spice that makes the soup *very* hot and spicy. Start with ¼ teaspoon, and taste for flavor while the soup is cooking, before adding more!) ¼ teaspoon ground cloves (You may want to add less cloves, and be sure to taste for flavor, before adding the full 1/4 teaspoon!) 2 tablespoons chopped fresh cilantro. In a Dutch oven, sauté 1 large chopped onion in 2 tablespoons melted butter over medium heat, stirring constantly, until tender and clear. Add remaining ingredients to mixture ...



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Kathy's Recipe Quick Ham and Rice Dinner 6

www.FunToWatch.TV Recipe 1/3 cup margarine, butter or chicken fat 1/3 cup all-purpose flour 1/3 cup chopped onion 1/2 teaspoon salt 1/4 teaspoon pepper 2/3 cup milk 2 cups cut up ham 1 13 oz.can of peas and carrots (drained into measuring cup) 1 chicken bouillon 2 cups water 1 cup rice Pour 2 cups water and rice into saucepan. Cook until done, stirring frequently, about 20 minutes. Add enough water to vegetable liquid to make 1 3/4 cup broth. Add chicken bouillon. Heat margarine over low heat until melted. Blend in flour, onion, salt and pepper. Cook, over low heat, stirring constantly, until mixture is smooth and bubbly; remove from heat. Stir in broth and milk. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in ham and vegetables. Place over rice. Notes: You can use turkey or chicken instead. You may also use steak or ground beef, but use a beef bouillon instead of chicken. You can use potatoes or egg noodles instead of rice. Enjoy. Embed & link my videos on your website. Kathy Atamanchuk



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