Pea soup - with Harmony House Made dry

In this short video I mix in with my Optimus Crux stove a very spit pea soup made with the Harmony House Deluxe Sampler Pack from my last video. For this soup I have only three points that were not of Harmony House. These are some of Base Orrington Farms beef, cumin, and of course water. My recipe was as follows peas 2 cups water 1 / 4 cup 2 tbsp split Harmony House Harmony House Harmony House Hamish bit dry 1 tablespoon white onion 1 tablespoon celery 1 tablespoon dry Harmony House Harmony House1 tablespoon carrot Harmony House Cleaning Dry red and green peppers 1 teaspoon beef base Orrington Farms 4.1 tsp cumin I was allowed to leave the items for about 5 minutes the resistance, while during the preparation of the camera. brought to a boil with the Optimus Crux, and boil for about 30 seconds. Remove from heat, cover and five minutes. The results were good. Here is what I would change if I did it again. Before I probably would cook on low for about 2 minutes I think I had more of a delicate pea soup and the consistencyveggies overall. 2. I would up the peas to about 1/2 cup, they were really good and the soup would have been closer to traditional split pea that way. Overall the quality and taste was great. Again if you want to try your own variations the 28 item sampler pack is available at tinyurl.com Make sure to visit the Survival Podcast for our daily podcast on prepping and self sufficiency at www.thesurvivalpodcast.com



http://www.youtube.com/watch?v=meQKu4A_ses&hl=en

Split Pea Soup - Made with Harmony House Dehydrated Vegetables

In this short video I use my Optimus Crux camp stove to whip up a batch of spit pea soup made with the Harmony House Deluxe Sampler Pack from my last video. To make this soup I used only three items that were not from Harmony House. Those were some Orrington Farms Beef Base, some cumin and of course water. My recipe was as follows 2 Cups Water 1/4 Cup Harmony House Split Peas 2 TBS Harmony House Hamish Bits 1 TBS Harmony House Dry White Onion 1 TBS Harmony House Dry Celery 1 TBS Harmony House Dry Carrots 1 TBS Harmony House Dry Red and Green Peppers 1 TSP Orrington Farms Beef Base 1/4 TSP Cumin I allowed the items to soak for about 5 minutes while prepping the camera. Brought to a boil with the Optimus Crux and boiled for about 30 seconds. Removed from heat and covered for 5 minutes. The results were good. Here is what I might change if I did it again. 1. I would probably simmer it on low for about 2 minutes I think I would have gotten more of a pea soup consistency and more tender veggies overall. 2. I would up the peas to about 1/2 cup, they were really good and the soup would have been closer to traditional split pea that way. Overall the quality and taste was great. Again if you want to try your own variations the 28 item sampler pack is available at tinyurl.com Make sure to visit the Survival Podcast for our daily podcast on prepping and self sufficiency at www.thesurvivalpodcast.com



http://www.youtube.com/watch?v=meQKu4A_ses&hl=en