วันจันทร์ที่ 7 กุมภาพันธ์ พ.ศ. 2554

Kelli's 15 bean soup! (2 / 2)

He took a break from the sun makes me down to the last point! Mass of the ham in the beans! Yum! This is the best soup! You must do this! Kellis Sexy 15 bean soup 20 ounces (1 pound 4oz), Hurst 15 Bean Mix HamBeens Fire 2 Q chicken broth 2 Ham Hocks (smoked) ham 2 pounds (cooked) (diced) 2 onions (chopped) 1 14 5 ounces of diced tomatoes 1-3 T chili powder, 1T garlic powder 1 head garlic (about 9 cloves) Soak 1-3 teaspoon salt (to taste) 1 t pepper 2 T paprika 1 lemon ( juice), cooked riceBeans overnight in filtered water. Drain. Place in Dutch oven or other pot 7.8 qt. Add all the ingredients first, with the exception of the ham. Bring to a boil and simmer. The beans can be cooked up to 1 hour and a half. When the beans are done, add the diced ham. Bring to a boil and then remove from heat. Serve over cooked rice. Mmmmmmmmmmmmmmmm !!!!!! Kelli Coffee



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