1-2 pounds chicken (boneless skinless is easier) Vegetables of your choice celery (optional) onion (optional) I used one but forgot to tell you 1 teaspoon minced garlic 1/2 teaspoon poultry seasoning 4-5 cups chicken broth egg noodles (we used 16 oz bag) Less if you want more broth 1/4 cup chopped parsley 2 tablespoons butter 3/4 teaspoon salt (we skipped this step) To your crockpot add in your chicken, veggies, celery, onion, garlic, poultry seasoning and chicken broth. Cook on low for 6-8 hours. Cook time may vary! Just make sure the chicken is falling off the bone or if using boneless that its cooked through the center About 30 minutes before its done IN A SEPARATE POT boil your egg noodles. Then when they are done drain and add them to your crockpot. Along with your parsley, butter and salt. Then enjoy!!
http://www.youtube.com/watch?v=4nrl7mwJRiA&hl=en
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