วันพฤหัสบดีที่ 28 มกราคม พ.ศ. 2553

White Bean Soup Recipe with pork shank: What are Ham Hocks?

To learn more about ham hock of a ham hock and bean soup recipe in this free Southern cooking video. Expert: David Postado Contact: www.thebigeasycateringcompany.com Bio: David Postado is the chef and owner of the Big Easy Catering company in Santa Barbara, CA. Directors: Diana Bacon



http://www.youtube.com/watch?v=m8uHCTdSKcg&hl=en

Ham Soup - Delicious 5 ways to use that Hambone

Do you have a ham bone in the freezer, but you are not sure what to do with it? Here's a fun assortment of five recipes with crock pot and instructions for the stove. These range from traditional to Creative pea soup with wild rice and ham.

Lentil Soup

Preparation time: 15 minutes Cook: see below

Pams-hams bone

½ pound dried lentils

6 cups water

1 small onion, chopped

2 cloves garlicMinced

1 small can of V8 juice

¼ cup vegetable oil

1 t. Basil (optional)

Salt and pepper to taste

Rinse lentils thoroughly. Mix all ingredients.

In a crock pot, cook on low 8-10 hours, the removal of bone broth. Cut the ham, return soup sliced

On the stove: Combine ingredients and bring to a boil. Then cover and simmer for 2 hours or until beans are soft. The removal of bone stock. Cut the ham, the returnChopped ham soup

Split Pea Soup or Navy Bean Soup

Preparation time: 15 minutes Cook: see below

Pams-hams bone

2 cups dried peas or beans

6 cups water

2 carrots, chopped

1 large onion, chopped

1 t. Thyme (optional)

1 t. Basil (optional)

Salt and pepper to taste

Rinse peas thoroughly. All ingredients

Note: in an earthenware pot, cook on low 8-10 hours.The removal of bone stock. Cut the ham, return soup cuts.

On the stove:

Soak the beans overnight with t. ¼ yeast cake, if possible.

Combine ingredients and bring to a boil.

Then cover and simmer for 2 hours or until beans are soft.

The removal of bone stock.

Cut the ham, return soup sliced

Mixed beans soup

Preparation time: 15 minutes Cook time to see: below

Pams-hams bone

1 pounds mixed dried beans

1 can of chopped tomatoes

1 large onion, chopped

4 cups water

2 stalks of celery - chopped

2 carrots - chopped

3 cloves garlic

1 t. Basil (optional)

Salt and pepper to taste

Carefully wash the beans. All ingredients

Note: in an earthenware pot, cook on low 8-10 hours. The removal of bone stock. Cut the ham, return chopped ham> Soup.

On the stove: Soak the beans overnight with T. ¼ yeast cake, if possible. Combine ingredients and bring to a boil. Then cover and simmer for 2 hours or until beans are soft. The removal of bone stock. Cut the ham, return soup sliced

Broccoli-Cheese Soup

Preparation time: 20 minutes Cook: 30 minutes

Pams-hams bone

1 bunch broccoli, chopped (I use mostly tops)

1 - ½ cup milk

1(14 oz) can chicken broth

1 cup water

£ 1 Shredded cheddar cheese or Velveeta

5 T. butter

4 T. flour

Salt and pepper to taste

Steamed broccoli in the microwave.
(1 / 2 cm of water in a saucepan and cook about 3 minutes until it starts to smell only)
In large saucepan, melt butter and stir in flour. Slowly the remaining ingredients, stirring constantly. Add ham bone last. Cook low 30 minutes or more. If it is thickerthan your desired consistency, add more milk. The removal of bone stock. Cut the ham, return soup sliced

Wild Rice and Ham Chowder

Preparation: 30 minutes Cook: 45 minutes

A. 1 ½ cups water, ¾ cup wild rice

B. ¼ cup butter or margarine, ½ cup of chopped onion, 3 cloves garlic, finely chopped, ½ cup of flour, 4 cups water and 4 chicken bouillon cubes

C 1 ½ cups peeled, diced potatoes,½ cup chopped carrots, ½ t. Thyme, ½ t. Nutmeg, salt and pepper to taste

D. 1 (17 ounce) can whole kernel corn (undrained, 2 cups milk or Half N), pams-hams bone
A. Cook Set aside. B. Combine butter, onion and garlic. Cook until the onion is crisp-tender. Stir the flour. Cook 1 minute, stirring constantly. Add water and broth.
C. Add to a boil, reduce heat, cover and cook for 15-30 minutes. Add D and simmer another 20 minutes. Remove bonesthe soup. Cut the ham, return soup sliced

For more of my recipes and cooking tips, go to [http://www.pams-hams.com]. An inviting place for sugar and honey glazed baked ham, dinners, gifts and clever conversation.